factory farming
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The Right to Healthy Food: Comorbidities and COVID-19
In early 2020, we saw the beginning of the COVID-19 ‘pandemic’. The world went into lockdown and even after lockdowns in various countries had been lifted, restrictions continued. Data now shows that lockdowns seemingly had limited if any positive impacts on the trajectory of COVID-19 and in 2022 the world – especially the poor –… Continue reading
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The Coronavirus pandemic, ecological catastrophe and global capitalism: an interlocking phenomenon
The COVID-19 pandemic has unravelled the close structural links between the climate crisis and the global capitalist mode of production.[1] This is a scenario that the socialist left should own as a central platform in its campaigning and organisation activities. The climate catastrophe not only has an immensely broad appeal to young and old, but… Continue reading
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Why Fake Meat and Eliminating Livestock Are Really Bad Ideas By Ronnie Cummins
24 March 2019 — Dr Mercola Story at-a-glance Our chemical and fossil fuel-intensive system of industrial agriculture is belching out 43 to 57 percent of the greenhouse gas pollution that has dangerously destabilized our climate The driving force of Big Food Inc. and their army of chemical farmers, food processors and marketers is the idea Continue reading
The New Dark Age 