Gone Fishing? No Fish but Plenty of Pesticides and a Public Health Crisis

18 January 2020 — Global Research

There is mounting evidence that a healthy soil microbiome protects plants from pests and diseases. One of the greatest natural assets that humankind has is soil. But when you drench it with proprietary synthetic chemicals or continuously monocrop as part of a corporate-controlled industrial farming system, you can kill essential microbes, upset soil balance and end up feeding soil a limited doughnut diet of unhealthy inputs. 

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Fake “Farmer Willi” part of an international fake parade

6 December 2019 — GMWatch

Farmer Willi in field Glyphosate Factory

“Grassroots” defenders of pesticides and GMOs keep on faking it! Report by Jonathan Matthews

Five thousand tractors caused severe disruption in Berlin last week as farmers protested against the German government’s environmental protection policies. These include plans to limit the use of fertiliser in order to tackle nitrate pollution in groundwater, and to phase out glyphosate by 2023 to protect biodiversity.
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Sustainable Pulse: Global Breaking News on GMOs and Pesticides

20 December 2019 — Sustainable Pulse

Editors’ picks

The Future of Wheat Farming is Glyphosate Residue Free – Exclusive Interview with Axis Farms

Sustainable Pulse interview with Axis Farms’ Partner, Mark Sanders, discussing the future of wheat farming in Canada and why they decided it is important to certify their harvest as Glyphosate Residue Free. Glyphosate Residue Free certification is now being embraced by farmers, ingredient suppliers and brands around the world. You can find the latest certified […] The post The Future of Wheat Farming is Glyphosate Residue Free – Exclusive Interview with Axis Farms appeared …

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Hunger Games: Food Abundance and Twisted Truths

24 November 2019 — Global Research

The world already produces enough food to feed 10 billion people but over two billion are experiencing micronutrient deficiencies (of which 821 million were classed as chronically undernourished in 2018). However, supporters of genetic engineering (GE) crops continually push the narrative that GE technology is required if we are to feed the world and properly support farmers. 

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Lawyers launch $500M class-action lawsuit against Roundup makers

21 November 2019 — GMWatch

Case represents Canada’s largest class-action lawsuit against manufacturers of glyphosate herbicide

EXCERPT: Darryl Singer, the head of commercial and civil litigation at Diamond & Diamond, said the plaintiffs involved in this class-action lawsuit are looking not only for financial compensation, but also what he calls “behaviour modification” so that the same thing doesn’t happen again in the future with other products in Canada.

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Bayer faces lawsuit horror as US cases double in three months

31 October 2019 — GMWatch

Over 42,000 lawsuits in the US alone allege the herbicide Roundup has caused cancer

EXCERPT: Bayer has haemorrhaged around $43 billion in market value since acquiring Monsanto.

Gregor Heard
Farm Weekly, 31 Oct 2019
https://www.farmweekly.com.au/story/6469073/bayer-faces-lawsuit-horror/

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“Let Them Eat Cotton” : Genetically Modified Cotton as a “Solution to Human Hunger”? Approved by FDA

30 October 2019 — Global Research

By F. William Engdahl

US Government regulators have approved a genetically modified cotton variety as a “potential solution to human hunger.” The radical decision is to permit consumption by humans, in addition to animals, of seeds of a GMO cotton developed at Texas A&M University, with no independent long-term testing. It opens grave new concerns about the safety of our food chain. Soon, as a result, the world food chain may well be contaminated with the GMO cottonseeds whose dangers have been simply ignored by authorities.

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Agrochemical Apocalypse: Interview with Environmental Campaigner Dr Rosemary Mason

29 October 2019 — Counter Currents

by

The renowned author and whistleblower Evaggelos Vallianatos describes British environmentalist and campaigner Dr Rosemary Mason as a “defender of the natural world and public health.” I first came across her work a few years ago. It was in the form of an open letter she had sent to an official about the devastating environmental and human health impacts of glyphosate-based weed killers. What had impressed me was the document she had sent to accompany the letter. It was over 20 pages long and contained official data and referred to a plethora of scientific papers to support the case she was making.

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